Chocolate Belgian Waffles

These have been a family tradition for holiday breakfast for years... you'll see why after the first bite!

What Ingredients You Will Need:

• 2 cups of Flour

• 3/4 cups Sugar

• 3 1/2 tsps Baking Powder

• 2 Eggs, Separated

• 1 1/2 cups Milk

• 1 cup Butter, Melted

• 1 tsp Vanilla Extract

• 2 Tbsp Cocoa Powder

• Chocolate chips or Peanut Butter Cups (while cooking)

Directions to Deliciousness:

1. Combine the flour, sugar, baking powder, and cocoa powder in a bowl

2. In a large bowl, lightly beat the egg yolks. Whisk in milk, melted butter, and vanilla

3. Add in the dry ingredients - just until combined

4. With an electric mixer, beat the egg whites until stiff peaks form

5. Fold egg whites into the rest of the batter

6. Scoop the batter into a preheated waffle maker and top with chocolate chips or chopped peanut butter cups and close lid to cook

7. Enjoy with syrup, whipped cream and even sprinkles on top if you'd like!